Easy + Homemade Honey Almond Granola
Ingredients
- 3 cups old fashioned oats
- 1 cup sliced almonds
- 1/4 cup brown sugar, packed
- 2 tbsp flax seed
- 1 tbsp chia seeds
- 1/2 tsp salt
- 1/4 cup honey
- 1/2 cup coconut oil melted
- 1 tsp vanilla extract
- 1 egg white
Instructions
- Preheat oven to 300℉. Line rimmed baking sheet with parchment paper and set aside.
- In a large mixing bowl, combine oats, almonds, brown sugar, flax seed, chia seeds, and salt. Stir and set aside.
- In medium bowl, combine honey, melted coconut oil, vanilla, and egg white. Whisk ingredients until smooth.
- Pour wet ingredients over dry ingredients and mix with spatula until just moistened. Spread granola mixture onto baking sheet and even it out into a thin layer with rubber spatula.
- Bake at 300℉ for 40 minutes or until golden brown around the edges making sure not to stir granola while it is baking. This would prevent large clusters from forming. Let granola cool completely and then break clusters apart.
- Store in airtight container up to 1 week.