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Favorite 5-Minute Saskatchewan Chicken

Favorite 5-Minute Saskatchewan Chicken

Megan
When you are looking for a chicken recipe that tastes amazing and is easy to prep, then try our Favorite 5-Minute Saskatchewan Chicken!! It’s our new favorite chicken recipe!
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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Chicken, Dinner
Cuisine Gluten Free
Servings 4 -6
Calories 225 kcal

Ingredients
  

  • 1½ lb chicken breasts sliced lengthwise
  • Ranch dressing
  • 1 teaspoon Traeger® Blackened Saskatchewan seasoning
  • 2 sprigs fresh dill chopped
  • 4-5 jalapeño stuffed green olives sliced

Instructions
 

  • Preheat oven to 350℉.
  • Place chicken breasts in a 9x13 baking dish. Pour enough Ranch dressing over chicken to coat. Use tongs to flip chicken over and coat the bottom evenly and then flip back over. Repeat for remaining chicken breasts.
  • Sprinkle Blackened Saskatchewan seasoning and fresh dill over chicken.
  • Arrange sliced stuffed olives over chicken breasts.
  • Bake for 22-25 minutes.*

Notes

To keep recipe gluten free, make certain you use a gluten free ranch dressing.
*Baking times may vary. I prefer to cut chicken breasts in half lengthwise as ensures chicken is cooked more evenly. Take note that cooking times will be longer if you do not slice chicken breasts in half lengthwise.